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you find yourself in a frech style store in thailand. croissants there are made with 84% milkfat butter, and you know how they make the sumptuous fluffy pastries. four to five hours of preparation and then a baking period in massive oves, to crate quite possibly the most delicious croissants you've ever tasted ever. they sell at 25 baht for a bag of 5, which is like just about 10 cents a piece. you stand there at the counter eating two bagfulls not really caring about your health or the fact that it might look over-indulgent. you say to yourself these are beautifully made consumables and then you go buy two more bags for later and two more for the office.
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